Tomatillo - Green thrives in full sun and is ideal for USDA zones 5-11. These vibrant green fruits prefer well-drained soil with moderate water, flourishing in environments that uphold our organic cultivation values. Plant them with a 24-inch spacing to ensure proper growth. A balanced organic fertilizer applied every 3-4 weeks supports their rich, tangy flavor. At UNI PHI, we advocate for sustainable farming, and our Tomatillos exemplify community-driven, eco-friendly agriculture.